Ranjita Institute of Hotel Management and Catering Technology - RIHC, Bhubaneswar Odisha

ESTD 2000 National Council for Hotel Management & Catering Technology

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Ranjita Institute Of Hotel Management And Catering Technology - Rihc Bhubaneswar, Craftsmanship course in Food Production and Patisserie Admission 2024-25, Application Form, Merit List, Last Date

Institute Name	Ranjita Institute of Hotel Management and Catering Technology - RIHC
Approved by
Stream Name	Department Of Professional Courses
Course Name	Craftsmanship course in Food Production and Patisserie
Course Full Name	Craftsmanship course in Food Production and Patisserie
Eligibility	10+2
Mode of Learning	Full Time
Duration	18 Year
Course Level	Certificate
Course Type	Certification
Silent Feature	Good Job Scope In Government And Private sector
Online Admission	Apply Now